August 01, 2022

Panino Española: Serrano Ham and Manchego Cheese Panini

 Active time: 7 min Cook time: 2 min Serves: 1

 

This delicious panini recipe makes good use of special Spanish ham and Manchego cheese. Manchego has a firm and compact consistency with a buttery texture, making it the perfect cheese to use in a panini. Enjoy this with recipe with a side of Spanish green olives!

Equipment

Ingredients:

  • 2 slices white bread
  • 4 slices Manchego cheese 
  • 4 slices Serrano Ham, thinly sliced
  • Piquillo peppers, optional 

Directions:

BUILD IT.

  • On the first slice layer Manchego and Serrano Ham 
  • Now close it up with the other piece of bread. See how easy that was?

TOAST IT.

  • Now place it in the panini press and close and lock the press. Wipe around the outside of the press to clean off any drips with a paper towel. 
  • Place the filled Panini Press into the right slot of your Revolution Toaster with the handles facing out.

Now make your next selection based on the model you have:

Image explaining how to use the panini press properly. If you have the Revolution InstaGLO® R270 Toaster you can add the Panini Mode directly to your home menu in settings. On your home menu, select Panini Select level of toastyness Press "start". If you have the Revolution InstaGLO® R180S or R180B, go to the Bread mode on your home menu, and look for the "Panini Mode" toggle at the bottom left. Toggle Panini Mode ON Select your level of toastyness Press "start"
LOVE IT.
  • Serve with a side of Spanish green olives and enjoy!

 SHARE IT WITH US.

Have you made The Panino Española with your Revolution InstaGLO® Toaster with Revolution Panini Press? Post a photo on Instagram and tag @RevCooking!