Fresh, Flavor-Packed Avocado Toast Inspired by Italy

This Caprese Avocado Toast is a fresh, Mediterranean-inspired twist on classic avocado toast. Creamy mashed avocado is layered over crisp, artisan bread and topped with juicy cherry tomatoes, tangy feta cheese, and a drizzle of rich balsamic glaze. It’s an easy, healthy recipe perfect for breakfast, lunch, or a light summer snack—and a delicious way to enjoy seasonal tomatoes.

Equipment:

• Any Revolution Toaster

Ingredients:

• 2 slices artisan bread (sourdough or wheat)
• 1 ripe avocado
• ½ cup cherry tomatoes, halved
• 2 tbsp crumbled feta
• 2 tsp olive oil
• Balsamic vinegar or glaze, for garnish
• Flaky sea salt and cracked black pepper, for finishing

Toast the Bread: 

1. Place the toast in the Revolution Toaster.
2. Select Artisan Bread (or Bread), choose your preferred doneness, and press Start.

Prep the Toppings: 

1. In a small bowl, mash the avocado with salt and cracked black pepper until slightly chunky.
2. Slice cherry tomatoes in half.

Assemble the Toast:

1. Spread mashed avocado evenly over each slice of toasted bread.
2. Top with cherry tomatoes and crumbled feta.
3. Drizzle with olive oil and balsamic glaze.

Enjoy: 

Sprinkle with flaky sea salt to elevate the flavor of the tomatoes. Serve immediately for the best texture.

Why Use the Revolution Toaster for Avocado Toast?

The Revolution Toaster isn’t just for bread—it delivers chef-quality results in minutes. With smart settings for artisan loaves, bagels, and more, plus the optional Toastie Press™ accessory, you can toast, crisp, and melt with precision. Faster heat-up, even browning, and no bulky countertop appliances needed—just fresh, perfectly toasted flavor every time.

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