Gluten-Free Bread Toasts Differently

Why You Need Different Toasting Settings for Gluten-Free Bread

Gluten-free bread browns faster and retains moisture differently, so standard toasters often burn the outside while leaving the center cold. Slices vary in thickness and density across brands, which makes consistent toasting nearly impossible without settings built specifically for GF bread.

How the R180 Connect Plus Smart Toaster Transforms Gluten-Free Toasting

Dedicated Gluten-Free Mode

Turn on the GF toggle and the toaster automatically adjusts heat intensity, cycle duration, and moisture protection to prevent over-browning and keep the interior soft. It’s a heating profile engineered specifically for GF bread.

InstaGLO® Technology = Faster, Smarter Heating

InstaGLO® elements heat instantly for less drying, more even heating, and better texture—no more blasting heat or double toasting.

Why Gluten-Free Shoppers Love the Connect Plus

• Even heating that prevents burnt tops and underdone centers

• Fast heat that warms the inside without drying it out

• Safer for mixed-diet households when dedicating one slot or using toaster bags

For anyone following a gluten-free diet, the Connect Plus delivers consistent results that traditional toasters simply can’t match.

Try It With Your Favorite Gluten-Free Recipes

Use the gluten-free mode for toast, waffles, sandwiches, and paninis - or try our own recipes like our Cloud 9 Gluten Free Toastie!